昨晚把鱼肉烫火锅吃啦,剩下的鱼骨鱼头鱼尾只能拿来炖个汤喝,放点胡椒粉,奶白奶白辣辣的撒点葱花好喝得很[video=http://img.app.cqhc.cn/pic/20200917/1600342051461683_857.jpg]http://img.app.cqhc.cn/video/20200917/1600342046943162_546.mp4[/video]